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Seafood

Jerk Shrimp

  • Cooked FreshEvery Week
  • Never FrozenReady to Heat
  • Ready in3 minutes
EntreesSeafoodContains Shellfish

What's inside

  • Jerk Shrimp
  • Jasmine Rice
  • Grilled Asparagus

Allergens

  • Shellfish

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories454
Total Fat2 g
Total Carbohydrate81 g
Protein33 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros454cal
Protein
33g28%
Carbo­hy­drates
81g68%
Fat
2g4%
Portion
Carb
149 cal · 3g protein · 34.5g carbohydrates · 0g fat
Vegetable
43 cal · 5.1g protein · 5.6g carbohydrates · 1.1g fat
Quantity
1
$19.70
per meal
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