Seafood
Grilled Shrimp
- Cooked freshevery week
- Never frozendelivered cold
- Ready in3 minutes
EntreesSeafoodContains WheatContains ShellfishContains Soy
What's inside
- Grilled Shrimp
- Quinoa
- Grilled Zucchini
Allergens
- Wheat
- Shellfish
- Soy
How to heat it
- Keep refrigerated until you eat it — meals hold for four days.
- Lift a corner of the film. Steam needs somewhere to go.
- Microwave 2–3 minutes, stir, and give it 30 seconds to settle.
Cooked the day it ships and delivered cold — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.
Nutrition
Per meal
Calories347
Total Fat4 g
Total Carbohydrate41 g
Protein33 g
Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.
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Macros347cal
- Protein
- 33g40%
- Carbs
- 41g49%
- Fat
- 4g11%
Carb
132 cal · 6p / 24c / 1.5fVegetable
40 cal · 1.1p / 6.2c / 0.8f$17.15
