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Seafood

Grilled Shrimp

  • Cooked FreshEvery Week
  • Never FrozenReady to Heat
  • Ready in3 minutes
EntreesSeafoodContains WheatContains ShellfishContains Soy

What's inside

  • Grilled Shrimp
  • Quinoa
  • Grilled Zucchini

Allergens

  • Wheat
  • Shellfish
  • Soy

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories303
Total Fat3 g
Total Carbohydrate33 g
Protein31 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros303cal
Protein
31g44%
Carbo­hy­drates
33g47%
Fat
3g10%
Portion
Carb
132 cal · 6g protein · 24g carbohydrates · 1.5g fat
Vegetable
40 cal · 1.1g protein · 6.2g carbohydrates · 0.8g fat
Quantity
1
$17.15
per meal
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