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Seafood
Blackened Salmon
- Cooked FreshEvery Week
- Never FrozenReady to Heat
- Ready in3 minutes
EntreesSeafoodContains WheatContains Fish
What's inside
- Blackened Salmon
- Whole Grain Linguine
Allergens
- Wheat
- Fish
How to heat it
- Keep refrigerated until you eat it — meals hold for four days.
- Lift a corner of the film. Steam needs somewhere to go.
- Microwave 2–3 minutes, stir, and give it 30 seconds to settle.
Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.
Nutrition
Per meal
Calories615
Total Fat39 g
Total Carbohydrate46 g
Protein52 g
Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.
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Macros615cal
- Protein
- 52g28%
- Carbohydrates
- 46g25%
- Fat
- 39g47%
Carb
197 cal · 10g protein · 38g carbohydrates · 2.8g fatQuantity
1
$16.50
per meal



