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Seafood

Honey Garlic Shrimp

  • Cooked FreshEvery Week
  • Never FrozenReady to Heat
  • Ready in3 minutes
EntreesSeafoodContains WheatContains ShellfishContains Soy

What's inside

  • Honey Garlic Shrimp
  • Jasmine Rice
  • Grilled Asparagus

Allergens

  • Wheat
  • Shellfish
  • Soy

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories414
Total Fat3 g
Total Carbohydrate63 g
Protein32 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros414cal
Protein
32g31%
Carbo­hy­drates
63g62%
Fat
3g7%
Portion
Carb
149 cal · 3g protein · 34.5g carbohydrates · 0g fat
Vegetable
43 cal · 5.1g protein · 5.6g carbohydrates · 1.1g fat
Quantity
1
$19.70
per meal
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