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Chicken

Grilled Chicken

  • Cooked FreshEvery Week
  • Never FrozenReady to Heat
  • Ready in3 minutes
EntreesChicken

What's inside

  • Sweet Potato Mash
  • Grilled Asparagus
  • Grilled Chicken (Leg Quarter)

Allergens

None listed. Prepared in a kitchen that handles all major allergens.

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories448
Total Fat11 g
Total Carbohydrate42 g
Protein42 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros448cal
Protein
42g39%
Carbo­hy­drates
42g39%
Fat
11g23%
Portion
Vegetable
43 cal · 5.1g protein · 5.6g carbohydrates · 1.1g fat
Carb
119 cal · 0g protein · 31.1g carbohydrates · 0g fat
Quantity
1
$14.85
per meal
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