Chicken

Grilled Chicken

  • Cooked freshevery week
  • Never frozendelivered cold
  • Ready in3 minutes
EntreesChicken

What's inside

  • Sweet Potato Mash
  • Grilled Asparagus
  • Grilled Chicken (Leg Quarter)

Allergens

None listed. Prepared in a kitchen that handles all major allergens.

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered cold — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories488
Total Fat11 g
Total Carbohydrate52 g
Protein42 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros488cal
Protein
42g35%
Carbs
52g44%
Fat
11g21%
Portion
Vegetable
43 cal · 5.1p / 5.6c / 1.1f
Carb
119 cal · 0p / 31.1c / 0f
$14.85
per meal
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