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Chicken

Grilled Boneless Chicken Thighs

  • Cooked FreshEvery Week
  • Never FrozenReady to Heat
  • Ready in3 minutes
EntreesChicken

What's inside

  • Boneless Grilled Chicken Thighs
  • Roasted Red Skin Potatoes
  • Broccolini

Allergens

None listed. Prepared in a kitchen that handles all major allergens.

How to heat it

  1. Keep refrigerated until you eat it — meals hold for four days.
  2. Lift a corner of the film. Steam needs somewhere to go.
  3. Microwave 2–3 minutes, stir, and give it 30 seconds to settle.

Cooked the day it ships and delivered ready to heat — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.

Nutrition

Per meal

Calories401
Total Fat14 g
Total Carbohydrate50 g
Protein36 g

Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.

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Macros401cal
Protein
36g31%
Carbo­hy­drates
50g43%
Fat
14g27%
Portion
Vegetable
60 cal · 5g protein · 20g carbohydrates · 0g fat
Carb
109 cal · 3.5g protein · 24.6g carbohydrates · 1.2g fat
Quantity
1
$15.40
per meal
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