Turkey
Ground Turkey By the Pound
- Cooked freshevery week
- Never frozendelivered cold
- Ready in3 minutes
EntreesTurkeyContains DairyContains Soy
What's inside
- Ground Turkey Meal
Allergens
- Dairy
- Soy
How to heat it
- Keep refrigerated until you eat it — meals hold for four days.
- Lift a corner of the film. Steam needs somewhere to go.
- Microwave 2–3 minutes, stir, and give it 30 seconds to settle.
Cooked the day it ships and delivered cold — never frozen, so the texture holds. Freeze it yourself if you want to stretch the week.
Nutrition
Per meal
Calories1103
Total Fat71 g
Total Carbohydrate33 g
Protein83 g
Figures are approximate and calculated from the recipe. They shift slightly with portion and any sides you swap.
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Macros1103cal
- Protein
- 83g30%
- Carbs
- 33g12%
- Fat
- 71g58%
$26.15



